Join our newsletter
Name
Email
Subscribe
Aquatic Foods for
Human & Planetary Health
HOME
KNOWLEDGE
PROJECTS
CONTACT
NEWS & BLOGS
YOU TUBES
Ocean Food Systems
Local to Global Programs in the Most Important Foods for Human and Planetary Health
Join Our Mailing List
Name
Email
Subscribe
FEATURED
World Nutrition Forum (2016) Presentation
Ocean foods ecosystems for planetary survival in the Anthropocene
GET this Paper
Seven Principles of Ecological Aquaculture: A Guide for the Blue Revolution
FAO Site Selection and Carrying Capacities for Inland and Coastal Aquaculture
PODCAST: Sustainable Aquaculture:
American Association for the Advancement of Science
Aquaculture Ecosystems
North Atlantic Ocean Food Ecosystems
Turning The Great Human Challenges into Opportunities
Aquatic Food Ecosystems of Africa
The Global Imperative of Increasing Production of Sea Vegetables
Small Island States as Ocean Food Nations
Small Farm Aquaculture Permaculture Ecosystems
Coastal Lane
Cedar Hollow
Center for Regenerative Studies
Sea Vegetable Shellfish Ocean Food Ecosystems
A New Social Contract for Aquaculture?
National Academy of Sciences Report on
Shellfish Aquaculture
Barton Seaver:
Superfood Seagreens:
A Guide to Cooking with Power-Packed Seaweed
Ecoaqua-bioneers [Adam St. Gelais, David Fredriksson]:
Low Cost, Community-Based Sea Vegetables
Adapting to Rapid Ocean Climate Change
Small Island States as Ocean Food Nations
The “Wicked Problem” of Climate Change:
What is it Doing to Us and for Us?
How Climate Change is Reshaping Maine’s Ocean Economy
Marine Food, Aquaculture, and Resource Utilization
Aquatic Foods Ecosystems of Africa
Aquaculture Research and Development in Rural Africa
Thousands of Women Seaweed Farmers in Zanzibar
North Atlantic Ocean Food Systems
SWEDEN:
The Swedish Mariculture Research Centre:
2017-18 Wallenberg Professor at the University of Gothenburg
ICELAND: 2015 Arctic Circle Assembly
"The Emerging North Atlantic Seafood Ecosystem"
ICELAND: 2016 Arctic Circle Assembly
"New International Programs in Ocean Foods Ecosystems"
ICELAND: United Nations University Fisheries Training Programme
Ocean Foods as Soul Foods
Dan Barber:
How I Fell in Love with a Fish
Professor Charles Santerre:
Fish 4 Health
Doc Mike Evans:
23 and One Half Hours
Barton Seaver:
Global Aquaculture Alliance, Vancouver, Canada
Sponored by
The Ecological Aquaculture Foundation
ecologicalaquaculture.org